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Kusadasi Wine Tasting Shore Excursion, Lunch Included

Start Point: Kusadasi or Izmir Port
Overview

Kusadasi Wine Tasting Shore Excursion, Lunch Included

This wine tasting tour from Kusadasi Port combines history, wine and beautiful landscapes for an unforgettable day.

Ancient Teos and Dionysus

Explore Teos, one of the oldest cities in Turkey and home to the Temple of Dionysus, the Greek god of wine. On the drive, your guide introduces Turkish winemaking and sets the scene for a day of tasting.

Aegean Wineries and Gourmet Lunch

Enjoy guided tastings at two of the most respected wineries of the Aegean. MMG Winery is known for its night-harvested grapes and bold wines, which you taste with selected cheeses and a gourmet lunch.

Ayda Winery is famous for its vineyards set against the mountains and offers wines made from Narince, Foca Karasi, Petit Verdot and more. It is a delightful introduction to Turkey's wine culture.

Tour Info

Destinations:Ephesus (Kusadasi)
Duration:8-9 Hours
Tour Type:Private Tour
Start Point:Kusadasi or Izmir Port
End Point:Kusadasi or Izmir Port
Inclusions:Private Tour, Local Tour Guides, Transportation by Private Van, Lunch, Four Wine Tasting Flight in MMG Winery, Lunch with a Wine-Pairing Menu, Six Wine Tasting Flight in Ayda Winery, Presentation by Local Winemakers
Exclusions:Beverages Not Mentioned in the Itinerary, Gratuity (Suggested), Personal Expenses
Sights to See:Teos Ancient City
Itinerary
Private Wine Tasting Tour from Kusadasi Shore

Your guide meets you at Kusadasi Port for the 1.5-hour drive to the ancient city of Teos, sharing a short introduction to Turkish wine on the way.

The earliest settlements at Teos date back to 1000 BC, and the city is home to the Temple of Dionysus, dedicated to the Greek god of wine, son of Zeus and an important figure in mythology.

Your first wine stop is MMG Winery, where you taste four blends. All of MMG's grapes are harvested at night, which protects their aroma and delays fermentation before pressing.

Your second stop is Ayda Winery, where you can relax among vineyards with high mountains all around. You enjoy a guided tasting of six blends paired with a cheese platter, led by a local winemaker who explains the winemaking process. Ayda's whites are made from Sauvignon Blanc and Narince, and its reds from Cabernet Sauvignon, Foca Karasi, Petit Verdot, Merlot and Syrah.

Before a late lunch you visit the vineyard and winery, and then enjoy lunch with a wine-paired menu. Afterwards you drive back to the port.

This is the end of our service. Thank you for travelling with us; we look forward to welcoming you again.

Important Notes

Guests under 18 cannot join this tour.

Inclusions & Exclusions
  • ✓Private Tour
  • ✓Local Tour Guides
  • ✓Transportation by Private Van
  • ✓Lunch
  • ✓Four Wine Tasting Flight in MMG Winery
  • ✓Lunch with a Wine-Pairing Menu
  • ✓Six Wine Tasting Flight in Ayda Winery
  • ✓Presentation by Local Winemakers
  • ✕Beverages Not Mentioned in the Itinerary
  • ✕Gratuity (Suggested)
  • ✕Personal Expenses
Cancellation Policy

You can cancel free of charge up to 7 days before the tour for a full refund. Cancellations within 7 days of the tour are not refundable. All times are local time.

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Travel guides

Kusadasi wine tasting shore excursion: what you need to know

This private shore day from Kusadasi (or Izmir) Port combines ancient history with Aegean wine, from $300. You visit Teos, an ancient city with a temple to Dionysus, the Greek god of wine, then taste at two respected Aegean wineries: a four-wine flight at MMG Winery and a six-wine flight at Ayda Winery, with a wine-paired lunch and a presentation by local winemakers. A private guide and private van are included.

At a glance
Duration8 to 9 hours
Pricefrom $300
TypePrivate shore excursion, guests aged 18 and over
Start and endKusadasi or Izmir Port
IncludedPrivate guide, private van, 4-wine flight at MMG, 6-wine flight at Ayda, lunch with wine pairing, winemaker presentation
Not includedOther beverages, tips, personal expenses

Does Turkey make good wine?

Yes, and the Aegean coast is one of its most important wine regions. Anatolia has one of the longest winemaking histories in the world, and Turkish wineries work with native grape varieties you will rarely find elsewhere, such as Narince and Foca Karasi, alongside international grapes. This tour is a relaxed introduction, with tastings guided by the people who make the wine.

What happens during the day?

StopWhat you do
Drive from KusadasiAbout 1.5 hours to Teos, with an introduction to Turkish wine on the way
Teos ancient cityEarliest settlements date back to around 1000 BC; the Temple of Dionysus
MMG WineryFour-wine tasting flight; grapes harvested at night; selected cheeses and a wine-paired lunch
Ayda WinerySix-wine tasting flight among vineyards surrounded by mountains
ReturnBack to your ship

MMG harvests all its grapes at night, which protects their aroma and delays fermentation before pressing. At Ayda you can taste wines made from Narince, Foca Karasi, Petit Verdot and more.

Wine tour or Ephesus: which shore excursion should you choose?

Kusadasi shore excursionCharacterPrice from
This tourAncient Teos and two wineries, wine-paired lunch$300
Ephesus private shore excursionThe great Roman city and the House of the Virgin Mary$300
Ephesus and Sirince villageRuins plus fruit wines in a hillside village$300
Urla wine and art tourWine and art in the Urla region$380

If you have already seen Ephesus, or you are a wine lover, this tour gives you a completely different side of the Aegean. If it is your first visit and history comes first, Ephesus is the classic choice.

Who can join?

Guests under 18 cannot join this tour. It is private, so only your group takes part, and the pace is set around your interests and your ship's schedule. Tell us your all-aboard time when you book.

Do you need to know about wine?

Not at all. The winemakers' presentations explain the grapes, the region and how the wines are made, and the tastings are relaxed. Experienced wine lovers will appreciate the native varieties and the chance to ask questions directly.

When is the best time for a wine tour?

The cruise season from spring to autumn is ideal. Late summer and early autumn bring the harvest season, when the vineyards are at their busiest and most beautiful. Spring is green and mild.

What should you bring?

Comfortable shoes for Teos and the vineyards, a hat and sunscreen, water, and space in your bag if you want to buy bottles; check your cruise line's rules about bringing wine on board.

How do you book?

Choose your port date on this page and send the form, or message us on WhatsApp with your ship's name, arrival time and all-aboard time. We confirm in writing and you pay only after confirmation. For more ideas see our Ephesus and Kusadasi tours and our Turkey tour packages.

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